From Camp County Kitchen

Submitted by Pittsburg1 on

Corn Casserole

Saute’ 1 chopped onion and 1 chopped bell pepper in 1 stick of butter

Mix:

3 eggs

3 TBSP. sugar or “I use less”

3 cans cream style corn

1 small diced pimento (drained)

1 ½ cups cooked Minute rice

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